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Home
Solutions by Industry
Artisan Bakery
Pizzeria & Dough
Pastry & Bakery
Industrial Plants
Retail & Supermarket
Impastatrici a Spirale
Forni Professionali
Dough Dividers & Rounders
Transition 5.0 Incentives
Full Catalog
Sede & Contatti
0039 0445 377 188
English (US)
English (US)
Français
Deutsch
Italiano
Sign in
Contact Us
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Panetteria e pasticceria
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HELPAN PR A — Pressatrice Automatica per Burro e Pasta da Pasticceria
VITELLA PR A — Automatic Hydraulic Butter & Dough Press for Pastry. Compresses and calibrates blocks of butter and laminated dough with millimetric precision prior to sheeter processing. Essential for perfect croissant lamination.
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HELPAN PR SA — Pressatrice Semiautomatica per Burro e Pasta
VITELLA PR SA — Semi-Automatic Hydraulic Butter & Dough Press. Simple and robust joystick control for rapid compression of laminating butter and pastry dough.
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